Ingredients
Method
Cocktail Version
- Fill a cocktail shaker with ice.
- Add cold brew, vodka, pumpkin syrup, and milk.
- Shake vigorously for 10-15 seconds until chilled and frothy.
- Strain into a chilled coupe or martini glass.
- Top with whipped pumpkin foam or whipped cream.
- Dust lightly with cinnamon or cocoa powder.
- Serve immediately and enjoy the fall aroma with the first sip.
Mocktail Version
- Fill a cocktail shaker or mason jar with ice.
- Add cold brew, pumpkin syrup, milk, and vanilla.
- Shake until frothy and chilled.
- Strain into a glass filled with fresh ice.
- Add a splash of sparkling water (optional).
- Top with whipped cream or pumpkin foam.
- Sprinkle cinnamon or pumpkin spice over the top.
Notes
- For extra creaminess, add ½ oz cream or half-and-half.
- To increase sweetness, add ½ oz more pumpkin syrup.
- For spice lovers, add a pinch of cinnamon or chili powder to the shaker.
- Pairs beautifully with your Intentional Pumpkin Cold Brew and pumpkin butter recipes.
